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–+ servings
paprika spice blend on a plate.

Paprika Spice Blend

Ajoke
You will love my homemade paprika spice blend is made with 6 pantry staple ingredients. It is easy and quick to make. Smoky, bold, earthy, and delicious. I love to use it on chicken, vegetables, fish, and even pasta.
5 from 1 vote
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Prep Time 5 minutes
Course Condiments
Cuisine American, British
Servings 6 Tablespoons
Calories 15 kcal

Ingredients
  

  • 2 Tablespoons Smoked paprika
  • 1 Tablespoon Ground cumin
  • ½ teaspoon Cayenne pepper
  • ½ Tablespoon Turmeric
  • 1 Tablespoon Oregano
  • ½ Tablespoon Parsley
  • 1 teaspoon onion powder optional
  • 1 teaspoon garlic powder optional

Instructions
 

  • In a small mixing bowl or a spice jar, combine all the ingredients and mix to combine. Transfer to an airtight spice jar and store in a cool cupboard.
    Store for up to 1 year.

Notes

Tips
  • Before using the spice blend, shake it well to ensure proper mixing. This will help break up any clumps that may have formed due to the onion and garlic powder.
  • Double or triple the recipe to suit your need.

Nutrition

Calories: 15kcalCarbohydrates: 3gProtein: 1gFat: 1gSaturated Fat: 0.1gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 0.2gSodium: 4mgPotassium: 102mgFiber: 1gSugar: 0.3gVitamin A: 1274IUVitamin C: 1mgCalcium: 30mgIron: 2mg

Nutritional data: Please note that the nutrition label provided is an estimate based on an online nutrition calculator. It will vary based on the specific ingredients and brands you use. Under no circumstances will thedinnerbite.com be responsible for any loss or damage resulting for your reliance on nutritional information.

Keyword paprika seasoning, parika spice blend
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