4 Ingredient Chicken Marinade
Ready in 5 minutes, this 4 ingredient chicken marinade is simple, easy, quick, and flavorful! There is no soy sauce in this homemade marinade and It is the perfect blend of savory and tangy flavors that everyone will love. And, it only takes a few minutes to whip up. A great recipe for those who are looking for a quick and healthy way to marinate chicken!
Ingredients
- ¼ cup olive oil
- ½ Tablespoon Herbs de Provence
- 2 teaspoons garlic granules
- 1 Lemon juice + zest
- Salt and black pepper to taste
Instructions
- In a small bowl or jar, whisk together herbs de Provence, olive oil, lemon juice and zest, garlic granules, salt, and black pepper until combined.
- Prep the chicken by removing unwanted fats and excess skin. You may wash your chicken if you want to. Make sure to do it safely and pat it completely dry.
- Place chicken in a large Ziploc freezer bag, pour the marinade over the chicken, zip the bag then give it a good massage so the chicken is fully coated. Place in the fridge for at least 30 minutes to 2 hours, or straight in the freezer for up to 6 months if you plan to use it later.
- When you are ready to cook, remove the chicken from the bag and discard the leftover marinade. Cook the chicken as desired, and enjoy!
Nutritional data: Please note that the nutrition label provided is an estimate based on an online nutrition calculator. It will vary based on the specific ingredients and brands you use. Under no circumstances will thedinnerbite.com be responsible for any loss or damage resulting for your reliance on nutritional information.
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