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+ servings
spice blend in a small green bowl.

Chai Masala Powder (Masala Tea Powder)

Ajoke
Homemade chai masala powder or masala tea powder is a blend of aromatic spices added to spice tea for more robust flavour and its many health benefits. This blend comes together under 5 minutes and can be customised to taste. Here is how to make it
5 from 2 votes
Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Course Drinks
Cuisine Indian
Servings 3 tablespoon
Calories 21 kcal

Ingredients
  

Instructions
 

  • Add all the ingredients to a bowl and mix to combine. Pour in an airtight container and store in a cool dry place for up to 3 months.
    To make a cup of chai masala: add about 1 teaspoon of the spice blend or according to taste.
    spice blend in a small green bowl.

Notes

Tips
  • It is best to check the expiry of the spices you will be using, also if possible, buy the ones with longer shelf life. That way, you are sure the spice blend would remain fresh for longer.
  • Use whole spices to get the best out it and for more robust flavours. For even better result, toast the whole spices lightly to release the aroma before crushing or grinding. Most of the ingredients can be sourced from your local Asian store or online via amazon.

Nutrition

Calories: 21kcalCarbohydrates: 5gProtein: 1gFat: 1gSaturated Fat: 1gSodium: 3mgPotassium: 45mgFiber: 2gSugar: 1gVitamin C: 1mgCalcium: 21mgIron: 1mg

Nutritional data: Please note that the nutrition label provided is an estimate based on an online nutrition calculator. It will vary based on the specific ingredients and brands you use. Under no circumstances will thedinnerbite.com be responsible for any loss or damage resulting for your reliance on nutritional information.

Keyword chai masala, chai masala powder, Masala tea powder
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