Air Fryer Lamb Steaks
These air fryer lamb steaks are so easy to make. It requires minimal effort and can be done on a whim. The meat is pink in the middle, tender and juicy. It makes a perfect meal for a busy weeknight or a special occasion. It requires a handful of ingredients and it’s ready in 8 minutes. Amazing right? Let’s get to it.

Why you will love this recipe
Lamb steaks make for a delicious and easy meal, especially when cooked in an air fryer. The simple marinade (rosemary and garlic) enhances the natural flavors of the lamb and creates a tender and juicy steak.
There is no need to use many ingredients when seasoning lamb. It is naturally flavourful and whatever seasoning you add to it should enhance the flavor and not overpower it. It is important that you let the flavor from the lamb shine through
Related recipes: oven baked lamb steaks, leftover lamb curry, slow roasted lamb shoulder and roasted leg of a lamb.
What you will need
Lamb steaks: Substitute with chops or loin and adjust the cooking time accordingly.
Olive oil: Substitute with any other flavorless oil you prefer.
Fresh rosemary
Garlic paste: I used garlic paste as it adheres nicely on the steaks
Salt and black pepper

How to make air fryer lamb steaks
Preheat the air fryer to 200C/400F for 3-5 minutes
Add the finely chopped rosemary, garlic paste, salt, black pepper and olive oil to a bowl and mix to combine.
Add the lamb steaks and coat them evenly with the marinade. Let it marinate for about 5 minutes.
Place the lamb steaks in the air fryer basket in a single layer and cook for 8 minutes, flipping them halfway through cooking.
Once cooked, let the lamb steaks rest for a few minutes before serving. Enjoy!

How to serve it
I like to serve it with roasted potatoes or mashed potatoes, mixed veggies, mint sauce and gravy. If I feel extra fancy, I serve it like gyros in pitta bread/flatbread with tzatziki sauce, onions, and tomatoes.
Tips
Save the pan dripping for gravy. It is so delicious!
Season the lamb with other spices and herbs. Spices such as cumin, rosemary, mint, and coriander work well with lamb.
Do not overcook the lamb. Medium rare is just perfect for this flavorful meat.
You can use frozen lamb steaks for this recipe. Follow my air fryer frozen steak recipe and adjust the time accordingly. Also, it would be very handy to have a meat thermometer to check the internal temperature of the lamb. It should be at least 145F/63C for medium rare.
Use other cuts of meat for this recipe.
How to store
Store any leftover lamb steaks in an airtight container for up to 4 days in the refrigerator. You can also freeze it for up to 3 months in the freezer, tightly wrapped in plastic wrap and foil before putting it in a ziploc bag.

Watch how to make it
More air fryer recipes you will love
Air fryer smashed burger tacos
Air fryer pork roast with crackling


Air Fryer Lamb Steaks
Ingredients
- 4 Lamb steaks about 150g(5.2z) each
- 1 Tablespoon Olive oil
- 1 teaspoon fresh rosemary finely chopped
- 1½ teaspoon garlic paste or use as needed
- Salt and black pepper to taste
Instructions
- Preheat the air fryer to 200C/400F for 3-5 minutes
- Add the finely chopped rosemary, garlic paste, salt, black pepper and olive oil to a bowl and mix to combine.
- Add the lamb steaks and coat them evenly with the marinade. Let it marinate for about 5 minutes.
- Place the lamb steaks in the air fryer basket in a single layer and cook for 8 minutes, flipping them halfway through cooking.
- Once cooked, let the lamb steaks rest for a few minutes before serving. Enjoy!
Notes
- Save the pan dripping for gravy. It is so delicious!
- Season the lamb with other spices and herbs. Spices such as cumin, rosemary, mint, and coriander work well with lamb.
- Do not overcook the lamb. Medium rare is just perfect for this flavorful meat.
- You can use frozen lamb steaks for this recipe. Follow my air fryer steak recipe and adjust the time accordingly. Also, it would be very handy to have a meat thermometer to check the internal temperature of the lamb. It should be at least 145F/63C for medium rare.
- Use other cuts of meat for this recipe.
Nutrition
Nutritional data: Please note that the nutrition label provided is an estimate based on an online nutrition calculator. It will vary based on the specific ingredients and brands you use. Under no circumstances will thedinnerbite.com be responsible for any loss or damage resulting for your reliance on nutritional information.
And there you have it! A simple air fryer steak recipe you can make at home in no time. As always, if you made this recipe, I would love to hear from you! Kindly rate the recipe 5 stars and leave me feedback in the comment section below. Tag me @thedinnerbite on Instagram and Facebook and save it to your Pinterest. Please subscribe to the blog if you haven’t for free new recipes in your inbox.