• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • About
    • Privacy Policy
    • Contact
    • WEBSITE ACCESSIBILITY
  • Recipes
    • Instant Pot Pressure Cooker
    • Meatless Monday
    • Appetizer
    • Air fryer

The Dinner Bite logo

menu icon
go to homepage
search icon
Homepage link
  • About
    • Privacy Policy
    • Contact
    • WEBSITE ACCESSIBILITY
  • Recipes
    • Instant Pot Pressure Cooker
    • Meatless Monday
    • Appetizer
    • Air fryer
    • Facebook
    • Instagram
    • Pinterest
    • YouTube
  • ×

    Home » Air fryer » Air Fryer Frozen Chicken Breast

    Published: Jul 9, 2021 · Modified: Jan 19, 2022 by Ajoke · This post may contain affiliate links ·

    Air Fryer Frozen Chicken Breast

    Skip to Recipe - Print Recipe

    This air fryer frozen chicken breast is made with 6 pantry staple ingredients. It is quick, easy, and delicious. The chicken breast comes out tender and juicy at all times and it is ready in no time too. Let me show you how to cook frozen chicken in easy steps.

    a plate of sliced chicken breast with a fork.

    Frozen chicken breast in the air fryer

    Have you been wondering if you can cook frozen chicken breast in the air fryer? The simple is yes and you will not be disappointed once you tried it. Simply amazing!!

    Why you will love this recipe

    • Tender, juicy, flavourful, and delicious chicken breast promised every time
    • It is super convenient especially if you forgot to defrost your chicken and you can also use it in a variety of dishes such as my homemade crustless chicken pot pie.
    • Minimal prep is needed and there is no need to preheat the air fryer.
    • You can have dinner from the freezer to the table in 30 minutes.
    • A great alternative for when you want to cook chicken breast with no breading.
    • Healthy chicken dinner in less than 30 minutes.
    • You can use the chicken you froze yourself or use store bought.
    a close shot of sliced chicken breast.

    Ingredients

    Frozen boneless skinless chicken breast

    Dried parsley

    Onion granules

    Garlic granules

    Red pepper flakes substitute with cayenne pepper or simply omit for a milder taste.

    Salt and freshly ground black pepper

    Cooking oil spray substitute with 2 tablespoon cooking oil

    ingredients needed to cook frozen chicken breast in air fryer.

    How to cook frozen chicken breast in air fryer

    In a small mixing bowl, combine parsley, garlic granules, onion granules, red pepper flakes, salt, and black pepper and set aside

    Spray the chicken breast all around with some cooking oil spray then sprinkle the seasoning mix all over it.

    Spray the air fryer basket with oil (this step is optional) then place the seasoned frozen chicken breast in the air fryer basket.

    Cook for 15 minutes at 200C/400F flip and cook for additional 5 minutes or until the chicken is cooked through and the internal temperature register 165F/63C.

    Carefully transfer to a plate cover with an aluminum foil loosely and rest for 5 minutes before serving. Use as desired and enjoy!

    the process chot of cooking frozen chicken breast in the air fryer.

    Tips

    • Season the chicken with whatever spices or herbs you fancy, make it your own, remember this recipe is just a guide on how to cook frozen chicken breast in the air fryer. Follow the guide using any seasoning of choice.
    • Take the chicken out of the air fryer and rest on a plate, leaving it in the air fryer will dry out the meat and makes it tough.
    • If possible, use similar-sized chicken so that the chicken cooks evenly and around the same time.
    • Do not stack the chicken pieces and make sure to arrange in a single layer.
    • Avoid overcrowding the air fryer basket
    • Be aware, the wattage of your air fryer will play a factor on how long to cook the chicken. If you are in doubt, use an instant-read thermometer or meat thermometer to check that the chicken is cooked and well done.
    a close up on cooked chicken in the air fryer.

    How to store

    In the fridge: air fryer chicken breast is versatile and great for meal prepping. Store any leftovers in an airtight container and store in the fridge for up to 3 days.

    To reheat: You can eat it cold or at room temperature, especially if serving with salad. If you would like it warm, simply microwave it for a few seconds or in the air fryer. Do not overcook it at this point so do keep an eye.

    How long to cook frozen chicken breast in air fryer

    This will depend on the thickness and size of the chicken, more importantly, the temperature you cook it. If cooked at 200F/400F, it will typically cook between 15-20 minutes or until the internal temperature registers 165F/73C.

    Watch how to make it

    More air fryer chicken recipe to try

    Air fryer lemon pepper chicken wings

    How to cook fresh chicken breast in the air fryer

    Air fryer boneless chicken thighs

    More air fryer recipes

    Air fryer carrots

    Air fryer vegetable medley

    How to cook baked whole potatoes in air fryer

    Air fryer shrimps

    Air fryer salmon with skin

    If you made this easy homemade baked fish recipe, don’t forget to leave me feedback. Tag me @thedinnerbite on Instagram and save away to your Pinterest

    three cooked chicken breast in an air fryer basket.

    Air Fryer Frozen Chicken Breast

    Ajoke
    This air fryer frozen chicken breast is made with 6 pantry staple ingredients. It is quick, easy and delicious. The chicken breast comes out tender and juicy at all times and it is ready in no time too.
    5 from 2 votes
    Print Recipe Pin Recipe
    Prep Time 5 mins
    Cook Time 20 mins
    Total Time 25 mins
    Course Entree, Main Course
    Cuisine American, British
    Servings 3
    Calories 265 kcal

    Ingredients
      

    • 3 Frozen boneless skinless chicken breast
    • 1 teaspoon dried parsley
    • 1 teaspoon onion granules
    • 1 teaspoon garlic granules
    • 1 teaspoon red pepper flakes
    • Salt and freshly ground black pepper
    • Cooking oil spray

    Instructions
     

    • In a small mixing bowl, combine parsley, garlic granules, onion granules, red pepper flakes, salt and black pepper and set aside
    • Spray the chicken breast on all around with some cooking oil spray then sprinkle the seasoning mix all over it.
    • Spray the air fryer basket with oil (this step is optional) then place the seasoned frozen chicken breast in the air fryer basket.
    • Cook for 15 minutes at 200C/400F flip and cook for additional 5 minutes or until the chicken is cooked through and the internal temperature register 165F/73C.
    • Carefully transfer to a plate cover with an aluminium foil loosely and rest for 5 minutes before serving. Use as desired and enjoy!

    Notes

    how to store
    in the fridge: air fryer chicken breast is versatile and great for meal prepping. Store any leftovers in an airtight container and store in the fridge for up to 3 days.
    To reheat You can eat it cold or at room temperature, especially if serving with salad. If you would like it warm, simply microwave it for a few seconds or in the air fryer. Do not overcook it at this point so do keep an eye on it.

    Nutrition

    Calories: 265kcalCarbohydrates: 2gProtein: 48gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 1gCholesterol: 145mgSodium: 274mgPotassium: 869mgFiber: 1gSugar: 1gVitamin A: 266IUVitamin C: 3mgCalcium: 17mgIron: 1mg

    Nutritional data: Please note that the nutrition label provided is an estimate based on an online nutrition calculator. It will vary based on the specific ingredients and brands you use. Under no circumstances will thedinnerbite.com be responsible for any loss or damage resulting for your reliance on nutritional information.

    Keyword air fryer chicken breast, air fryer frozen chicken breast, frozen chicken breast
    Tried this recipe?Mention @thedinnerbite or tag #thedinnerbite!
    Tried this recipe?Let us know how it was!
    379 shares

    Filed Under: Air fryer

    About Ajoke

    Hello, Nice to meet you! Welcome and thanks for visiting my food blog "The Dinner Bite". Feel free to browse through, you are guaranteed nothing here but a yummy experience

    Previous Post: « Baked Cod with Tomatoes
    Next Post: Sauteed Green Peas (Frozen Peas Recipe) »

    Reader Interactions

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    Hi! I'm Ajoke.

    It is really nice to meet you! Welcome and thanks for visiting my food blog "The Dinner Bite". Feel free to browse through, you are guaranteed nothing here but a yummy experience.

    More about me →

    Trending Recipes

    • vanilla sponge cakes.
      Easy Vanilla Sponge Cake Recipe
    • a grey plate with instant pot cod fish, parsley sauce, baby potatoes and asparagus.
      Instant pot fish (frozen Cod)
    • a plate of salt and pepper chicken.
      Salt and Pepper Chicken Recipe
    • a glass of iced coffee with straw.
      Easy Iced Coffee Recipe

    Footer

    ↑ back to top

    About

    • Privacy Policy
    • Accessibility Policy

    Contact

    • Contact

    As an Amazon Associate, I earn from qualifying purchases.

    Copyright © 2023 The Dinner Bite